Hospitality student holding two plates ready to be served to customers.

Professional Cookery and Hospitality

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Professional Cookery, Hospitality, Travel & Tourism
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Hospitality Operations HNC

Hospitality is a thriving and growing industry with job opportunities continuing to increase. This unique HNC is designe...

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Campus
Milton Road Campus

Qualification
SCQF Level 7

Study mode
Full time

Start date
Aug 2025

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Professional Cookery, Hospitality, Travel & Tourism
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Introduction to Cookery and Hospitality Skills

This is a 6-month course and is ideal if you are looking to start your career within the Hospitality/Cookery Industry – ...

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Campus
Midlothian Campus
Milton Road Campus

Qualification
No Qualification

Study mode
Full time

Start date
Jan 2026

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Professional Cookery, Hospitality, Travel & Tourism
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SVQ Professional Cookery at SCQF Level 6 (Kitchen and Larder)

Hospitality is a thriving and growing industry, with job opportunities increasing. This is a full-time course and is als...

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Campus
Granton Campus

Qualification
SCQF Level 6

Study mode
Part time

Start date
Aug 2025

SVQ Professional Cookery at SCQF Level 6 (Kitchen and Larder) has been added to your shortlist